Monday, March 15, 2010
Snickerdoodles
Oven 400º
1 cup shortening
1½ cup granulated sugar
2 eggs
1 tsp. baking soda
2 tsp. cream of tartar
½ tsp. salt
2¾ cups flour
2 tsp. cinnamon
2 tsp. sugar
Cream shortening and sugar. Add eggs. Stir in dry ingredients. Chill 2 hours. Roll into 1-inch balls and roll in cinnamon and sugar mixture. Place onto ungreased baking sheet. Bake at 400º for 10 minutes.
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